Blog
Different Styles of BBQ Sauce
There are many different styles of BBQ sauce, each with its own unique flavour profile and regional variations. Here are some of the most popular styles of BBQ sauce: Kansas City-style BBQ sauce: This thick and sweet sauce is made with ketchup, brown sugar, molasses, and spices like garlic and...
18 Hour Smoked Brisket
The smoking process gives the brisket a deep smoky flavor and a beautiful crust, while the long cooking time breaks down the tough fibers of the meat and renders the fat, resulting in a tender and flavorful brisket that falls apart easily. Ingredients: 1 whole brisket, about 12-14 pounds 1/4...
2023 Trends in BBQ and Outdoor Cooking
2023 is likely to see an ever-increasing rise in outdoor cooking at home and with so many options on offer, it's never been easier. Plant-based BBQ: The popularity of plant-based foods has been on the rise in recent years, and we might see more plant-based options on the BBQ in...
What's the Best food for the BBQ?
Choosing the "best" food to BBQ can be subjective and depends on personal preferences. However, here are some popular and delicious foods to BBQ: Burgers: Burgers are a classic BBQ food and can be customized to suit everyone's taste. Steaks: Grilling steaks over charcoal or wood imparts a smoky flavour and...
How to Light a Kamado
How to light a kamado: Clean the ash out of the bottom of the grill: Before starting, remove any leftover ash from previous uses to ensure proper airflow. Fill the firebox with lump charcoal: Fill the firebox of the kamado with enough lump charcoal to reach the bottom of the...
Rotisseries - What Are the Advantages?
Does it improve flavour? Does it produce juicier meat? Isn’t it just for meat? These are just some of the questions that people ask about rotisseries but we’re here to answer them all for you here. Firstly, how does it work? Rotisserie cooking can be done over any heat source,...
How Do You Light a Pizza Oven?
One of the most common questions we get asked is, how do you light a pizza oven? So, we’ve decided to share our method with you. Step 1: Pile the kindling in a tower in the middle of the oven, towards the front of the oven. Try and keep the...
What are the Advantages of Cooking with Wood?
In the past few years, cooking with traditional methods has greatly risen in popularity, especially using wood versus more manmade petroleum or gas as fuel. This has highlighted the effect the fuel has on both the cooking experience and the final food product. Here’s just a couple of uses traditional...